Capo VSXL: Singapore Sling – Cannagar (6.0g)

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            [name] => Trans-Caryophyllene
            [terpeneId] => c6762830-98e5-44be-9002-cdd2a9121fee
            [unit] => PERCENTAGE
            [unitSymbol] => %
            [value] => 0.66
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                    [description] => Trans-caryophyllene is a natural organic compound and a member of the terpene family, which is commonly found in a variety of plants such as black pepper, clove, basil, and cinnamon. It is a bicyclic sesquiterpene with a characteristic aroma that is spicy, woody, and slightly sweet.

Trans-caryophyllene is unique among terpenes because it is also classified as a dietary cannabinoid due to its ability to interact with the endocannabinoid system. This means that it can bind to the CB2 receptors in the body, which are involved in regulating inflammation, pain, and immune system function.

In addition to its potential therapeutic benefits, trans-caryophyllene is also used in the food and fragrance industries as a flavoring agent. It is commonly used in spice blends, baked goods, and beverages to impart a warm, spicy flavor.
                    [effects] => Array
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                    [id] => c6762830-98e5-44be-9002-cdd2a9121fee
                    [name] => Trans-Caryophyllene
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            [id] => 69a3e346-bebb-494b-85f1-46411e15e995
            [name] => Farnesene
            [terpeneId] => 9e3dca49-e190-453f-8382-cd0050178fc3
            [unit] => PERCENTAGE
            [unitSymbol] => %
            [value] => 0.27
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                    [aliasList] => Array
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                            [0] => α-Farnesene
                            [1] => Alpha-Farnesene
                            [2] => β-Farnesene
                            [3] => Beta-Farnesene
                            [4] => Trans-β-Farnesene
                            [5] => Trans-Beta-Farnesene
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                    [aromas] => Array
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                    [description] => Farnesene can be found in many different plants, including green apples, chamomile, ylang-ylang, and many more. It is also commonly found in hops, which gives beer its distinctive flavor and aroma. Farnesene can be extracted from these plants and used in various products, including cosmetics, food, and pharmaceuticals. 

Farnesene has a unique scent that is described as earthy, woody, and slightly sweet. It is commonly used in the perfume and fragrance industry to add a subtle, sweet aroma to products. In addition to its aromatic properties, farnesene also has numerous medicinal properties that make it beneficial for various health conditions.
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                    [id] => 9e3dca49-e190-453f-8382-cd0050178fc3
                    [name] => Farnesene
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            [id] => 4ba9e36b-5994-46c3-aeee-1c643a57935e
            [name] => Limonene
            [terpeneId] => 0b06cb0c-507e-4319-b1a7-591bfa1d2eec
            [unit] => PERCENTAGE
            [unitSymbol] => %
            [value] => 0.22
            [terpene] => Array
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                    [aliasList] => Array
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                            [0] => δ-Limonene
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                    [aromas] => Array
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                            [0] => Citrus
                            [1] => Lemon
                            [2] => Herbal
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                    [description] => Limonene is found in citrus rinds and is the second most commonly occurring terpene in nature. This terpene has been used in high dosages as a catalyst in topical products to allow other chemical compounds to pass through the skin for absorption in the blood. 
                    [effects] => Array
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                    [id] => 0b06cb0c-507e-4319-b1a7-591bfa1d2eec
                    [name] => Limonene
                    [potentialHealthBenefits] => Array
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                            [0] => Cancer Fighting
                            [1] => Anti-anxiety
                            [2] => Anti-depression
                            [3] => Stress Relief
                            [4] => Brain Function
                            [5] => Gastrointestinal
                            [6] => Anti-inflammatory
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    [0] => trans-caryophyllene
    [1] => farnesene
    [2] => limonene
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